9 When the master of the feast had tasted the water that was made wine, and did not know where it came from (but the servants who had drawn the water knew), the master of the feast called the bridegroom. 10 And he said to him, “Every man at the beginning sets out the good wine, and when the guests have well drunk, then the inferior. You have kept the good wine until now!” (John 2:9–10, NKJV)
Many who support the social consumption of alcohol resort to the wedding feast in Cana (when Jesus turned water into wine) to support their cause (John 2:1-11). They overlook several crucial points in defending their consumption of what Scripture warns is a “mocker” (Proverbs 20:1). First, the word “wine” (Gr. oinos) may be used of either alcoholic or non-alcoholic beverage (Ephesians 5:18; Revelation 19:15), and context helps determine which. Next, Jesus would not purposefully contribute to someone’s sin, yet, that is what He did if He miraculously provided the feast with alcoholic beverage. If true, Jesus became a bartender, providing another 120-180 gallons of alcohol to inebriated people so they could remain in their drunkenness (which is sin, Galatians 5:21). In truth, Jesus bypassed the natural and months-long process of water going from the clouds to the ground, to the vine, to the grape, to the cup. In an instant, He showed His power over nature and time. To use His miracle to prop up a foolish practice that destroys soberness and self-control denies His glory – the very glory that was displayed at Cana (John 2:11).